Tag Archives: Vegetables

Italian Style Peppers and Onions

Unlike the monopolistic, corporate suppliers of produce to U.S. supermarkets,  I don’t think our government realizes how much their Pennsylvania constituents depend on Mexico. The only bell peppers, garlic (not good), avocados and tomatoes I could find in the supermarket … Continue reading

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Posted in Cooking, Food and Wine, Italian, Recipes, Sandwich, Vegetables | Tagged , , , , , , , | 16 Comments

Ibushi Gin

Japanese cuisine fascinates me because of it’s attention to presentation as well as flavors and it’s unique style of food preparation.  I’m not talking about sushi which is, and rightly so when prepared by master sushi chefs, the very expensive … Continue reading

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Posted in Asian, Cooking, Food and Wine, Japanese, Kitchen tools, Main dishes, side dish, Vegetables | Tagged , , , , , , , , | 15 Comments

Fish Mongery

The absolute first thing I wanted to do after my arrival was to go to Steve the fishmonger at L’Ambiance des Halles, and I did.  Although I’ve gotten off to a slow start; the weather was a horrendous 96 F … Continue reading

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Posted in Cooking, Food and Wine, French, Recipes, side dish, Vegetables | Tagged , , , , , , , , | 5 Comments

Herb Roasted Duckling with Gravy

I miss being able to buy duck parts; legs, breast, gizzards.  Roasting a whole fowl, other than chicken, seems a little over the top unless it’s a holiday.  In France I probably ate duck weekly in some form or other … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , | 24 Comments

Honey Mustard Chicken with Asparagus

Usually when I do a honey mustard flavored meat/fish dish, I use the mixture as a marinade before grilling or oven roasting.  This time I had some young asparagus and wondered if I could substitute a honey mustard sauce drizzled on top, … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes, side dish, Vegetables | Tagged , , , , , , , , , | 2 Comments

Portuguese Chicken with Roasted Capperino Peppers and Eggs

In order to avoid continuing to watch the terrifying train wreck that has become our election campaign, I decided to hang out in the kitchen.  I had a thawed, small chicken and knew the seasonings for Portuguese chicken.  I added the … Continue reading

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Posted in Cooking, Food and Wine, Haitian, Mexican, Portuguese, Recipes, Vegetables | Tagged , , , , , , , , , , | 23 Comments

Hakurei Turnips with Greens

Vegetables from Wayne County, Pennsylvania local farms seem to be outrageously expensive!  It might be because the market prices are driven by the demand from high end, city restaurants and boutique grocers. Still, it’s nice when good quality, local vegetables are available even … Continue reading

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Posted in American, Cooking, Food and Wine, Recipes, side dish, Vegetables | Tagged , , , , , , , | 8 Comments