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Tag Archives: udon noodles
Miso Mushroom Broth with Udon Noodles
Oddly, I found several packages of fresh “udon” noodles in the produce section of Weiss supermarket! Okay, they weren’t the large, rounded noodles that are found in Asian markets but I didn’t want the store manager, who was obviously thinking … Continue reading
Posted in American, Asian, Cooking, Food and Wine, Japanese, Main dishes, Recipes, Soup
Tagged cooking, food, food photography, Japanese, miso, mushrooms, recipe, shiitake, soup, udon noodles
12 Comments
Steamed Bok Choy with Spicy Oyster Sauce
My sister asked if I would make my recipe for steamed bok choy and then, as it so often does, one thing led to another. I had some mini Japanese eggplant, ground lamb and fresh udon noodles. There was really … Continue reading
Posted in Asian, Cooking, Food and Wine, Japanese, Main dishes, Recipes, Vegetables
Tagged aubergine, bok choy, cooking, food, food photography, lamb, recipe, spicy, udon noodles
11 Comments
Spicy Roasted Thai Aubergine with Udon Noodles
When we had our house in Jeffersonville, New York, grocery shopping was about 12 miles away in Liberty, New York. Whenever we needed supplies we would always say that we had to go to “town”. Well, on Wednesday of last week … Continue reading
Posted in Asian, Cooking, Food and Wine, Japanese, Main dishes, Recipes, Thai
Tagged asian, aubergine, cooking, eggplant, food, food photography, ground chicken, recipe, spicy, Thai, udon noodles
14 Comments
Spicy Aubergine with Udon Noodles
Because we like Asian spicy aubergine, I have made many variations of the recipe. Today I used lean ground beef for the meat; usually I use ground veal or pork but I had lean ground beef. So that’s why 🙂 … Continue reading
Posted in Asian, Cooking, Food and Wine, Japanese, Main dishes, Recipes
Tagged asian, aubergines, beef, cooking, eggplant, food, food photograpy, Japanese, recipe, udon noodles
15 Comments
Lady Fingers
When I was in New Jersey, I bought a pork belly at the Asian Market, thinking to make Shinae Robinson’s caramelized pork belly again. And I did, but what I really wanted to make today was lady fingers/okra/gumbo. That, and to … Continue reading
Posted in Asian, Cooking, Food and Wine, Japanese, Main dishes, Recipes, Vegetables
Tagged asian, caramelized pork belly, cooking, courgettes noodles, food, okra, recipes, spicy, stir fry, udon noodles
23 Comments
Spicy Shrimp Vegetable Stir Fry with Udon
Seriously hungry this morning, I visited the refrigerators downstairs and pulled out whatever caught my fancy; zucchini, baby bok choy, red bell pepper, scallions, chillies, asparagus and black tiger gambas from the freezer. Having no idea at all what I … Continue reading
Posted in Asian, Cooking, Food and Wine, Main dishes, Recipes
Tagged cooking, food, food photography, recipe, Shrimp, spicy, stir fry, udon noodles, Vegetables
16 Comments
