Tag Archives: soup

Salmon and Udon Noodle Dashi Soup

Wandering around the Courtenay, France farmers’ market on Thursday, I stumbled upon two packages of fresh udon noodles!  Not available in Sens, this was quite the find.  I started cooking in my head and couldn’t wait to get home!  I … Continue reading

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Posted in Asian, Cooking, Food and Wine, Main dishes, Recipes, Soup | Tagged , , , , , , , , , | 5 Comments

Shrimp and Fish Ball Soup

It’s still winter and snowy here in Honesdale, PA, and cold.  Soups and stews continue to warm and comfort us as we stare from the kitchen table, through the windows at our winter garden of ice-laced trees, frost ravaged herb … Continue reading

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Posted in Asian, Cooking, Food and Wine, Japanese, Main dishes | Tagged , , , , , , , , | 4 Comments

Dashi Poached Chicken Soup with Bok Choy

Our refrigerator freezer has been broken for about a week.  Although parts and repair are expensive, it would be economically irrational to toss it and buy another.  Of course, the warranty has expired.  We have moved what we could to … Continue reading

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Posted in Asian, Cooking, Food and Wine, Japanese, Main dishes, Recipes, Soup | Tagged , , , , , , , | 5 Comments

Pistou Soup with Smoked Ham

Pistou soup is a delicious, hearty vegetable soup from Provence, France.  Choosing to spend our winters in Northeast Pennsylvania, it’s only normal that stews, roasts, soups and heavier fare are a large part of our winter menu and I was … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Recipes, Soup, Vegetables | Tagged , , , , , , , , | 10 Comments

Smoked Ham, Split Pea and Barley Soup

After a brief, unsuccessful stint as a branch of Food Mart, Dave’s Super Duper is back!  I imagine they lost quite a few customers because they ditched their butcher and signed on to Food Mart brand prepackaged meat, cheese and … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Soup, Vegetables | Tagged , , , , , , , | 5 Comments

Dashi Vegetable Soup

Since I started making dashi stock from scratch, I’d like to eat some everyday.  It’s delicious, so easy to make and so much better than the granules I used in the past.  With the stock as a base, variations are … Continue reading

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Posted in Cooking, Food and Wine, Japanese, Main dishes, Soup | Tagged , , , , , , , , | 6 Comments

Miso Soup with Pork Belly and Tofu

I can’t seem to stay away from the Just One Cookbook blog.  I so wanted to make this recipe Miso Soup with Yuzu Kosho that I made and refrigerated dashi stock to have on hand when I was ready.  I … Continue reading

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Posted in Asian, Cooking, Food and Wine, Japanese, Main dishes, Recipes, Soup | Tagged , , , , , , , , | 12 Comments