Tag Archives: Sea Bream

Thai Curried Sea Bream

I guess I’m “cooking the book” because there are so many interesting recipes in the Saveurs magazine that I MUST try them while I can get the ingredients.  I chose a whole sea bream or daurade at L’Ambiance des Halles … Continue reading

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Posted in Cooking, fish, Food and Wine, French, Main dishes, Recipes | Tagged , , , , , , , | 3 Comments

Spicy, Lacquered Sea Bream

There were 3 agendas today:  1) Try out my new paella/fish frying pan  2)  Move that sea bream in the freezer onward  3)  Display the garden fresh radishes given to me by Alain.   Done! Spicy, Lacquered Sea Bream 1 … Continue reading

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Posted in Asian, Cooking, fish, Food and Wine, Main dishes, Recipes | Tagged , , , , , , , | 33 Comments

Thai Sea Bream with Udon Noodles

I’ve made this plate before with dorade royale or French sea bream and it was just as good or maybe better than the last time.  Pretty much, you can’t go wrong with fresh, correctly cooked fish. Today I had my … Continue reading

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Posted in Asian, Cooking, fish, Food and Wine, Main dishes, Recipes, Thai | Tagged , , , , , , | 26 Comments

Hot and Sweet, Crispy Fried Sea Bream

Today’s post is made possible by the enthusiastic collaboration of Kay Ecker  http://myhomecookedmeals.blogspot.com/, Shinae Nae http://www.ridiculoushungry.blogspot.com/ and Selina Howe who supplied invaluable advice on purchasing and frying the fish.  Thanks ladies!   Good ole girls! Kay, Shinae, Selina and I spent some time … Continue reading

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Posted in Cooking, fish, Food and Wine, Main dishes, Recipes, Thai | Tagged , , , , , , , | 23 Comments

Thai Style French Sea Bream

Our 13 year old daughter salivates each time she passes the fish stall in the market.  She actually “gazes longingly”.   Same thing with the Brussel sprouts.   Fish today, brussel sprouts on Monday. I have to confess that I am vaguely … Continue reading

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Posted in Cooking, fish, Food and Wine, Main dishes, Thai | Tagged , , , , | 3 Comments