Tag Archives: roasted vegetables

Eating French

We were first invited to a meal with the French in Niger, probably about 1984-85.   We had become friends with several French firemen, policemen and their spouses through our horseback riding club.  Quite an adventurous group; they would organize … Continue reading

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Posted in Appetizer, Cooking, Dessert, fish, Food and Wine, French, Hors d'oeuvres, Main dishes, Recipes, Salad, side dish, Vegetables | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 4 Comments

The Grilling of the Salmon

Well, one of the “grill boys” came back and fixed my gas grill.   I bought a lovely piece of salmon for the occasion. Along with this, I decided to go for a roast of parsnips, mushrooms and cute little French … Continue reading

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Posted in Cooking, fish, Food and Wine, French, Main dishes, Recipes, Vegetables | Tagged , , , , , , , | 4 Comments

Basque Pork Roast with Vegetables

I found this Basque palette de porc on sale in the supermarket.   The palette de porc (little cured pork roast, like a small ham) that I usually see is enrobed in a Alsatian sauce of mustard and called “deviled”. … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Vegetables | Tagged , , , , , , , , | 4 Comments