Tag Archives: ribs

Chez Les Carnivores

“You can’t serve meat as an entree!”, said a guest that we considered hanging after lunch, the guillotine being too good for him.  Hanging, not for the comment, but because he arrived a full hour late and only had the … Continue reading

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Posted in American, Cooking, Food and Wine, French, Main dishes, Recipes, side dish, Vegetables | Tagged , , , , , , , , , , , | 14 Comments

Creole Chinese Baby Back Ribs

Baby Jesus knows where I got these ribs 😀  They were in the freezer and I try to avoid looking at the label which could affect my morale and enthusiasm. I rubbed the ribs with either Emeril’s essence or my … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes, Salad | Tagged , , , , , , , , , | 10 Comments

French Pork Belly Ribs

The new French Saveurs magazine is out and loaded with fabulous recipes for Autumn!  I didn’t know what to make first!  I’ll be cooking this “book” and am very excited about their showcasing of meats to “mijoter”  or slow simmer/roast. … Continue reading

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Posted in Asian, Cooking, Food and Wine, French, Main dishes, Recipes, Salad, side dish | Tagged , , , , , , , , , | 25 Comments

Two Dollar Chuck

My husband says that Trader Joe’s is advertising an affordable wine, supposedly drinkable, for only $2.  For those young professionals who crave the taste of wines aged in oak barrels, Joe’s offers the economical alternative of wine aged with oak chips.  Well! … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , , | 12 Comments

Hotter Than July

We seem to be caught in a horrible French canicule or  heat wave, with temperatures as high as 101 F.  I hate that.  Unfortunately, I challenged M. Parret to a national day cook-off beginning with the 4th of July at … Continue reading

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Posted in Cooking, Food and Wine | Tagged , , , , , , , , , , , , | 18 Comments

Travers de Porc Laque

My husband and daughter are coming next week.  So excited.  They would probably like to eat ribs and potato salad.  So why did I make it today?  I don’t know.  I’m old 😀  Anyway, I have more ribs in the … Continue reading

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Posted in American, Asian, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , | 19 Comments

Les Boites de Surprises de Nico

I love both extravagant packaging and surprises!  Babou’s husband, Nico, “peeped my hole card” and provided me with both.  That’s why I gave him half of my ribs.  But we’ll discuss that later.  At first, he sent me his thanks … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , , , , , | 32 Comments