Tag Archives: quail

Attitude Readjustment

Having lost our joy because we realized that we are probably not going to France this autumn because 1) we might be barred from France, because we’d be coming from a country with the most lackadaisical, irresponsible and dangerous response … Continue reading

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Posted in Appetizer, Cooking, Food and Wine, French, Hors d'oeuvres | Tagged , , , , , , , , | 17 Comments

Quails R Us Plus

About 20 minutes outside of Honesdale there is a farm called Quails R Us Plus that sells fresh eggs; goose, chicken and quail.  In addition they advertise poultry and lamb.  We didn’t see any of the lamb and poultry because … Continue reading

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Posted in Appetizer, Asian, Cooking, Food and Wine, Hors d'oeuvres, Korean, Recipes | Tagged , , , , , , | 14 Comments

Crusty, Buttery, Baked Quail

Whenever I can’t be bothered, but I want something good to eat, I go to my  “meat dredged in seasoned flour and baked in butter” standby.  Works everytime with chops or poultry and is so simple and fairly quick.  The … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , | 31 Comments

Refrigerator Soup

Someone posted a quote from a doctor on Facebook that says that we no longer eat real food, but food-like products.  That sort of stuck in my mind as we will be moving to our house in Pennsylvania for at … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes, Soup | Tagged , , , , , , | 23 Comments

Char Sui Quail with Two Salads

The refrigerator is almost bare of vegetables.  All I’ve got left is beets and spinach.  It seems such a hardship not being near a Sens style farmers’ market 😦  My full bunch of celery served the cause today in a … Continue reading

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Posted in Asian, Chinese, Cooking, Food and Wine, Japanese, Main dishes, Recipes | Tagged , , , , , , , , , , , | 24 Comments

Grilled Quail with Bok Choy

I had 6 pretty little quail in the freezer and decided to make an Asian marinade and grill them.  Good decision 🙂 It only takes about 15 minutes to grill these succulent little babies. The Vietnamese lady in the market … Continue reading

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Posted in Asian, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , | 36 Comments

Deep Fried Quail with Hoisin Dipping Sauce

It was the first time that I deep fried quail and it was good, but I have to say that I think quail deserves better than this.  Quail and it’s eggs are delicacies.  I think it ceases to be “delicate” … Continue reading

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Posted in Asian, Cooking, Food and Wine, Hors d'oeuvres, Main dishes, Recipes | Tagged , , , , , | 24 Comments

Glazed Quail and Potato-Turnip Puree

During the weekend, while shopping for Jade’s back to school supplies, I bought a Jamie Oliver cookbook called Jamie Oliver’s America.   There were several Jamie Oliver cookbooks there but I loved the cover of this one and the recipes. … Continue reading

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Posted in American, Cooking, English, Food and Wine, Fruit, Main dishes, Recipes, Vegetables | Tagged , , , , , , , , | 29 Comments

Rainy Day Char Sui Quail

Miserable weather outside today.   I decided to put the internet country music radio station on, put on my boots and go all cowboy on some quail, beheading them (why oh why do the French feel it’s necessary to leave … Continue reading

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Posted in Asian, Chinese, Cooking, Food and Wine, Main dishes, Recipes, Salad | Tagged , , , , , , , , | 7 Comments