Tag Archives: quail

Quails R Us Plus

About 20 minutes outside of Honesdale there is a farm called Quails R Us Plus that sells fresh eggs; goose, chicken and quail.  In addition they advertise poultry and lamb.  We didn’t see any of the lamb and poultry because … Continue reading

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Posted in Appetizer, Asian, Cooking, Food and Wine, Hors d'oeuvres, Korean, Recipes | Tagged , , , , , , | 14 Comments

Crusty, Buttery, Baked Quail

Whenever I can’t be bothered, but I want something good to eat, I go to my  “meat dredged in seasoned flour and baked in butter” standby.  Works everytime with chops or poultry and is so simple and fairly quick.  The … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , | 31 Comments

Refrigerator Soup

Someone posted a quote from a doctor on Facebook that says that we no longer eat real food, but food-like products.  That sort of stuck in my mind as we will be moving to our house in Pennsylvania for at … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes, Soup | Tagged , , , , , , | 23 Comments

Char Sui Quail with Two Salads

The refrigerator is almost bare of vegetables.  All I’ve got left is beets and spinach.  It seems such a hardship not being near a Sens style farmers’ market 😦  My full bunch of celery served the cause today in a … Continue reading

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Posted in Asian, Chinese, Cooking, Food and Wine, Japanese, Main dishes, Recipes | Tagged , , , , , , , , , , , | 24 Comments

Grilled Quail with Bok Choy

I had 6 pretty little quail in the freezer and decided to make an Asian marinade and grill them.  Good decision 🙂 It only takes about 15 minutes to grill these succulent little babies. The Vietnamese lady in the market … Continue reading

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Posted in Asian, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , | 36 Comments

Deep Fried Quail with Hoisin Dipping Sauce

It was the first time that I deep fried quail and it was good, but I have to say that I think quail deserves better than this.  Quail and it’s eggs are delicacies.  I think it ceases to be “delicate” … Continue reading

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Posted in Asian, Cooking, Food and Wine, Hors d'oeuvres, Main dishes, Recipes | Tagged , , , , , | 23 Comments

Glazed Quail and Potato-Turnip Puree

During the weekend, while shopping for Jade’s back to school supplies, I bought a Jamie Oliver cookbook called Jamie Oliver’s America.   There were several Jamie Oliver cookbooks there but I loved the cover of this one and the recipes. … Continue reading

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Posted in American, Cooking, English, Food and Wine, Fruit, Main dishes, Recipes, Vegetables | Tagged , , , , , , , , | 29 Comments