Tag Archives: peaches

Peach Ice Cream

I adore fruit ice creams and frozen yogurts.  Back in the day peach ice cream had peaches in it, in fact,  fruit ice creams had fruit in them, not some approximate, imitation color and flavor of the fruit.  Ice cream … Continue reading

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Posted in American, Cooking, Dessert, Food and Wine, Fruit, Recipes | Tagged , , , , , , | 5 Comments

Farmers’ Market Peach Cobbler

My neighbor offered to get peaches from the farmers’ market near her 2nd home in Northern Pennsylvania, which was fortuitous because I wanted to make a peach cobbler. The easiest way I found to peel peaches is to soak them … Continue reading

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Posted in American, Cooking, Dessert, Food and Wine, Fruit, Recipes | Tagged , , , , , , , | 4 Comments

Peach Ice Cream

I don’t scream for ice cream but I like it okay, if it is rich in butter fat, not a custard, doesn’t contain any evaporated milk and is not overloaded with sugar.  If it contains fruit, the fruit should be fresh and in … Continue reading

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Posted in American, Cooking, Dessert, Food and Wine, Fruit | Tagged , , , , , , | 11 Comments

Peach Trifle

And now for something new and completely different, dessert.  I don’t often make desserts because I’m not a dessert person and I find the preparation, many times, too fiddly.  When I do make a dessert, it’s usual easy and something … Continue reading

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Posted in Cooking, Dessert, Food and Wine, French, Fruit, Recipes | Tagged , , , , , | 43 Comments

Peach Cobbler

I got my first issue of Jamie magazine today!   It showcases French food.   I don’t know if I’m going to be able to stop my self from cooking nearly everything in it!   Oh, well. Speaking of Jamie, … Continue reading

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Posted in American, Cooking, Dessert, Food and Wine, Recipes | Tagged , , , , , , | 11 Comments

Peach Melba Sunday

I think it was in the 60s-70s when peach melba was the epitome of dessert elegance, along with crepes suzette.  We seemed to be experiencing a mini-love affair with the French.  Jacques Brel English remakes were on the radio and … Continue reading

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Posted in Cooking, Dessert, Food and Wine, French, Fruit, Recipes | Tagged , , , , , , , , , , | 9 Comments

Foie de Veau aux Peches

You guessed it, liver again.  The French sounds so much more elegant and I can trap the liver haters into looking.  Gotcha 🙂  Calf’s Liver with Peaches. This is soooo good people.   Shallots and ham strips are sauteed in … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Recipes | Tagged , , , , , , , , , | 7 Comments