Tag Archives: Paimpol

Cassoulet de Lapin

Since the fresh beans have been in the market, I’ve been wanting to make a cassoulet of something!  Duck always comes up because we eat duck a lot when in France.  This time I wanted to give the humble rabbit … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Recipes | Tagged , , , , , , , , | 25 Comments

Les Cocos de Paimpol

The very first time I had fresh beans was at Camerahols http://camerahols.com/ where I took a photography course with Roger Stowell http://stowell.wordpress.com/.  Roger had made a clear soup with herbs and white coco beans, les mogettes,  from the Vendee region of … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Recipes | Tagged , , , , , , | 30 Comments

Cocos de Paimpol Ragout with Turbot and Spinach

The fresh Coco de Paimpol beans are in the market and I wasted no time finding something to do with them. The French site Peche de Gourmand gave me the inspiration I needed with their ragout of coco beans and … Continue reading

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Posted in Cooking, fish, Food and Wine, French, Main dishes, Recipes | Tagged , , , , , , , , | 22 Comments