Tag Archives: mushrooms

Poached Egg New Orleans

Shrimp Clemenceau is a New Orleans specialty, usually made with shrimp, asparagus, mushrooms and fried potatoes.  The last time I made this, at Chef Dave’s suggestion, I substituted mirliton for the fried potatoes.  This time I substituted aubergine for the … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes, Seafood | Tagged , , , , , , , , , , , , , | 12 Comments

Beef, Mushrooms and Spinach Noodles

Today is my birthday and I’m starting to get really old😀  In any case, I decided not to go out to lunch, but to continue to hand strip my Irish Terrier, Jessie. This is the first time I’ve attempted stripping and … Continue reading

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Posted in Asian, Cooking, Main dishes, Recipes, Soup | Tagged , , , , , , , , , | 13 Comments

Vegetarian Pho Broth

I was just pining for real Asian noodles with broth and wishing that someone would cook them for me.  Our Asian takeout restaurants, like in many towns and cities here in the U.S. cater to Americans who don’t really want … Continue reading

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Posted in Asian, Cooking, Recipes, Soup, Vietnamese | Tagged , , , , , , , , | 17 Comments

Southern Comfort

I grew up eating enormous meals from the Southern region of the United States, consistently overcooked; grayish green beans with ham hocks and “Irish” potatoes, “hard” fried cat fish, roast beef cooked to pieces in the oven with carrots, onions and … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , , | 11 Comments

Fresh Tagliatelle with Mushroom Sauce

The renovation of the Farmers’ Market is finally complete!  Such a relief for me and my coffee buddies because that means that the market door is again just a few feet from our table🙂  The temporary market, located on the … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes, Vegetables | Tagged , , , , , , , | 25 Comments

Tajine Roasted Veal

Finally getting caught up getting my meals out of the camera and onto the blog.  Well yes, I’ve been spending a lot of time staring into Trotoux’s window, walking in and buying stuff. Of course I wanted this veal roast. I … Continue reading

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Posted in American, Cooking, Food and Wine, French, Main dishes, Recipes | Tagged , , , , , , , , , | 15 Comments

The Bogeyman

The Irish food board, Bord Bia, is an organization that I follow on Facebook because of their fabulous recipes using homegrown Irish ingredients.  I have duplicated many of their recipes and they have always been good, a la Conor Bofin. … Continue reading

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Posted in Cooking, Food and Wine, Irish, Main dishes, Recipes | Tagged , , , , , , , , , | 28 Comments