Tag Archives: ditalini

Creole Chinese Baby Back Ribs

Baby Jesus knows where I got these ribs 😀  They were in the freezer and I try to avoid looking at the label which could affect my morale and enthusiasm. I rubbed the ribs with either Emeril’s essence or my … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes, Salad | Tagged , , , , , , , , , | 9 Comments