Tag Archives: brussel sprouts

Roasted Lamb and Potatoes

I guess Tonio Mendes is my favorite eater.  His appreciation of simple country dishes was acquired in Portugal where he was born and raised.  This lamb tajine is inspired by “Arni me Patates sto Fourno“, a rustic Greek dish that … Continue reading

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Posted in Cooking, Food and Wine, Greek, Main dishes | Tagged , , , , , , | 2 Comments

Flanken Ribs and Brussel Sprouts with Pancetta

Everyone in my family loves brussel sprouts or maybe anything with bacon 😉  Pan or oven roasted they are always a hit.  And pretty 🙂 I would have liked to cook these flanken ribs on the outdoor grill but my husband, … Continue reading

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Posted in Cooking | Tagged , , , , , , , , | 10 Comments

Butter Roasted Duck Legs with Brussel Sprouts

Annashortcakes is a blog I follow and I am always interested to see her new posts.  The other day she had an unique recipe for mustard marinated and grilled brussel sprouts.  I meant to duplicate the recipe to the letter … Continue reading

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Posted in American, Cooking, Food and Wine, French, Main dishes, Recipes, side dish, Vegetables | Tagged , , , , , , , | 24 Comments

Pork Chops with Brussel Sprouts

Whenever I would invite guests for a formal, sit-down lunch/dinner party (8-12), I would always inquire beforehand about possible dietary restrictions; religious, allergenic, life-style preferences.  Nothing is so uncomfortable, for both guests and hosts, as an “inedible” meal.  Before I … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , | 23 Comments

Rosemary Scented Chicken with Brussel Sprouts

Seeing fresh brussel sprouts, made me think of the market in Sens.  I found some in the elegant Boehm supermarket along with rosemary and smoked swine flesh, diced.   The smoked swine flesh was quite the find since I can’t … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , | 42 Comments

Balsamic Glazed Calf’s Liver with Brussel Sprouts

Okay, boudin noir yesterday, calf’s liver today.  Jade and I have to get our favorites out of the way before the squeamish, palate-less side of the family arrives.  It’s not that they don’t like these things when I serve them, … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Recipes | Tagged , , , , , , | 20 Comments

Marinated Cod with Brussel Sprouts

I am shamelessly proud of the fact that both my children like vegetables.   I like it that Jade hovers around the vegetable section going, “Whoa, look at those brussel sprouts.   We haven’t had those in a long time.” … Continue reading

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Posted in Cooking, fish, Food and Wine, French, Main dishes, Recipes, Vegetables | Tagged , , , , , , , , | 17 Comments