Tag Archives: appetizer

Char Siu Glazed Chicken Drumettes

The watch words for today are “easy”, “butter” and “char siu”.   Easy chicken drumettes, baked in butter, glazed with char siu sauce, then sprinkled with wild sesame seeds and Angel hair piment. Can’t – Be – Bothered! Char Siu … Continue reading

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Posted in Appetizer, Asian, Chinese, Cooking, Food and Wine, Japanese, Recipes | Tagged , , , , , , , , , , , | 24 Comments

Buttery Oven Baked Chicken Wings

This used to be the only way I would make chicken wings; coated with seasoned flour and baked in butter.  The wings are crispy on the outside, juicy and tender inside.  After that, if I wanted a sweet sauce, I … Continue reading

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Posted in American, Appetizer, Cooking, Food and Wine, Recipes | Tagged , , , , , , | 35 Comments

Beetroot Tiramisu with Pesto Croutons

Talk about gadding about, today I guess I had time on my hands.  I began this morning with the obligatory dog walk, visited both the open market and local 7-11, had my hair done, made my tiramisu and took photos, went to … Continue reading

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Posted in Appetizer, Cooking, Food and Wine, French, Recipes | Tagged , , , , , , | 40 Comments

American Rarebit

Now I woke up this morning, grimly prepared to walk the dog in the freezing weather, but with a good attitude.  No water in my bathroom probably because the pipes, only in my bathroom, are frozen.  Bizarre.  But no worries. … Continue reading

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Posted in American, Appetizer, Cheese, Cooking, Food and Wine, Recipes | Tagged , , , , , , | 12 Comments

Red Pepper and Feta Flan with Saffron Sauce

This recipe was given to me by a very nice French lady that I met at a dinner party last week.  The ones she made were bite sized and absolutely delicious!  I thought I would try them as a full … Continue reading

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Posted in Appetizer, Cooking, Food and Wine, French, Recipes | Tagged , , , , , , , | 28 Comments

The Market Traiteur

I prefer to prepare my blog contributions in the morning.  I’m rested, my energy is high  and by the time I’m finished, around lunch, the light is usually good.  But today I had a lot of things to do in … Continue reading

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Posted in Appetizer, Cooking, Food and Wine, French | Tagged , , , , | 9 Comments

Chiquetaille a la Creole

Whenever I make chiquetaille (cod fish salad) I think of Edmond Pierre and his African Queen style boat.  Edmond’s wealth and family went back as far as the Haitian independence from the French in 1804.  Edmond’s family was and is … Continue reading

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Posted in Appetizer, Cooking, Food and Wine, Haitian, Hors d'oeuvres, Recipes, Salad | Tagged , , , , , , , , | 12 Comments