Tag Archives: American

Chez Les Carnivores

“You can’t serve meat as an entree!”, said a guest that we considered hanging after lunch, the guillotine being too good for him.  Hanging, not for the comment, but because he arrived a full hour late and only had the … Continue reading

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Posted in American, Cooking, Food and Wine, French, Main dishes, Recipes, side dish, Vegetables | Tagged , , , , , , , , , , , | 14 Comments

Practice What You Preach

When speaking to the French about their style of pizza, I’ve always been snobbish and probably annoying, yet honest.  It’s true that their pizza sauce, when there is any, doesn’t have the necessary Italian herbs and aromatics and that their crusts lack … Continue reading

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Posted in American, Cooking, Food and Wine, Italian, Main dishes, Recipes | Tagged , , , , , , , | 19 Comments

French Fried Red Mullet

What I really wanted was yellow cornmeal coated cat or buffalo fish fried by my father. But my father died many years ago, there’s no yellow cornmeal in the French supermarkets that I know of and my ‘monger would certainly sneer if I … Continue reading

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Posted in American, Cooking, fish, Food and Wine, French, Main dishes, Recipes | Tagged , , , , , , | 12 Comments

Hotter Than July

We seem to be caught in a horrible French canicule or  heat wave, with temperatures as high as 101 F.  I hate that.  Unfortunately, I challenged M. Parret to a national day cook-off beginning with the 4th of July at … Continue reading

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Posted in Cooking, Food and Wine | Tagged , , , , , , , , , , , , | 18 Comments

Les Haricots

I saw a blog earlier about beans posted by Marinating Online that set off a chain of thought; the fresh beans that will be available in autumn, my mother’s Mexican chili beans, the paucity of pantry items. Rummaging around in the cabinets, … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes | Tagged , , , , , | 16 Comments

Old School

Among the things I could make when I got married; meatloaf, potato salad, spaghetti and meatballs, baked chicken, beef stew, chili and enchiladas.  When I had guests coming that hadn’t been recently and I wanted to go all foreign and … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , , | 43 Comments

Regime

After several weeks of rampant excess, I suggested to my co-revellers that because we were going to have petit sale, a porky lentil dish, for lunch tomorrow that we should have a light dinner with refreshing glasses of water as … Continue reading

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Posted in American, Cooking, Food and Wine, Recipes, side dish, Vegetables | Tagged , , , , , , , , | 23 Comments