Category Archives: Vegetables

Roasted Duck Leg with Spaghetti Squash

Hudson Valley Foie Gras is a duck farm located in Ferndale, New York, our old stomping ground when we has a house in Youngsville.  It’s amazing they’re still in business because for a while there was wild-eyed, fanatic pressure from … Continue reading

Rate this:

Posted in American, Cooking, Food and Wine, Main dishes, Vegetables | Tagged , , , , , | 10 Comments

Tilapia Poached in Vegetable Broth

Of course I’ve been cooking but not taking pictures and posting because I’m obsessed with the wind up 1914 Victor Victrola that we purchased from an antique shop.  The Victrola was found neglected for about 30 years in an old … Continue reading

Rate this:

Posted in American, Cooking, fish, Food and Wine, Main dishes, Recipes, Vegetables | Tagged , , , , , , , , | 10 Comments

Chicken with Sage Potatoes and Snow Peas

All of the other herbs in my garden are dead, but my sage is still “killing it” as my son likes to say.  To show my admiration and appreciation of sage power, I decided to include it in someway with … Continue reading

Rate this:

Posted in American, Cooking, Food and Wine, Main dishes, Recipes, side dish, Vegetables | Tagged , , , , , , , , , , | 14 Comments

Pork Belly with Aubergine

I’ve been a little annoyed these past months, not being able to find a pork belly piece bigger than a pound and mostly in little, fatty skinless squares.  What am I supposed to do with those?!  When I think of … Continue reading

Rate this:

Posted in American, Appetizer, Asian, Cooking, Food and Wine, Main dishes, Recipes, Salad, side dish, Vegetables | Tagged , , , , , , , , , | 8 Comments

Spicy Ginger Garlic Bok Choy Stir Fry

Bok choy is one of my favorite vegetables, especially when I can find the the smaller, mini size.  Usually I split them down the middle vertically, steam a bit and add a spicy sauce. This time I was interested in … Continue reading

Rate this:

Posted in Asian, Cooking, Food and Wine, Main dishes, Recipes, side dish, Vegetables | Tagged , , , , , , , , | 10 Comments

Italian Style Peppers and Onions

Unlike the monopolistic, corporate suppliers of produce to U.S. supermarkets,  I don’t think our government realizes how much their Pennsylvania constituents depend on Mexico. The only bell peppers, garlic (not good), avocados and tomatoes I could find in the supermarket … Continue reading

Rate this:

Posted in Cooking, Food and Wine, Italian, Recipes, Sandwich, Vegetables | Tagged , , , , , , , | 16 Comments

Ibushi Gin

Japanese cuisine fascinates me because of it’s attention to presentation as well as flavors and it’s unique style of food preparation.  I’m not talking about sushi which is, and rightly so when prepared by master sushi chefs, the very expensive … Continue reading

Rate this:

Posted in Asian, Cooking, Food and Wine, Japanese, Kitchen tools, Main dishes, side dish, Vegetables | Tagged , , , , , , , , | 15 Comments