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Category Archives: Main dishes
Chard, Cheese and Sausage Pie
I found this great idea for my contribution to our weekly friendship Sunday breakfast at the blog called I Breathe, I’m Hungry Unfortunately, I neglected my own advice; read the recipe but think about what your results will likely be. … Continue reading
Posted in American, Cheese, Cooking, Food and Wine, Main dishes
Tagged breakfast, brunch, cheese, cooking, food, photography, sausage, swiss chard
2 Comments
Weber Grilling
I’ve really missed not having a grill. It’s true I can cook many meats and vegetables on the stove top or oven but somehow it’s not the same. Whether out in the outrageous heat of summer or gloved, hatted, coated … Continue reading
Posted in Appetizer, Cooking, Food and Wine, Main dishes
Tagged asparagus, cooking, food, food photography, grilling, steak, Weber
4 Comments
Grilled Herb Crusted Lamb Rack
Another freezer surprise, a rack of New Zealand lamb! I have no idea, perhaps Baltimore, where I found these racks. Occasionally, I do find Australia lamb (not quite the same) but rarely New Zealand. My herb garden has out done … Continue reading
Posted in American, Cooking, Food and Wine, Main dishes, Recipes
Tagged cooking, food, food photography, grilling, herbs, new zealand, recipe
8 Comments
Dashi Vegetable Soup
Since I started making dashi stock from scratch, I’d like to eat some everyday. It’s delicious, so easy to make and so much better than the granules I used in the past. With the stock as a base, variations are … Continue reading
Posted in Cooking, Food and Wine, Japanese, Main dishes, Soup
Tagged cooking, dashi, donabe, food, food photograpty, Japanese, pork belly, soup, Vegetables
6 Comments
Grilled Chicken, Cumin Grilled Corn and Okra
For a year I have been virtually grill-less; Char Broil gas grill will not heat up enough to grill a steak, 2nd, new Char Broil gas grill will not heat up enough to grill a steak, complained to company who … Continue reading
Posted in American, Cooking, Food and Wine, German, Main dishes, side dish
Tagged bavarian essence, charcoal, Chicken, cooking, corn on the cob, food, food photography, grilling, okra
7 Comments
Roasted Duck Leg with Spaghetti Squash
Hudson Valley Foie Gras is a duck farm located in Ferndale, New York, our old stomping ground when we has a house in Youngsville. It’s amazing they’re still in business because for a while there was wild-eyed, fanatic pressure from … Continue reading
Posted in American, Cooking, Food and Wine, Main dishes, Vegetables
Tagged cooking, duck, food, food photography, herbs, spaghetti squash
10 Comments
Road Trip: Au Pied de Cochon Montreal
In June 2010, I read about a restaurant in Montreal, featuring French Canadian cuisine called Au Pied de Cochon. I was salivating. At the time I was somewhere in Africa and Montreal was an impossible dream. A cookbook was mentioned … Continue reading
Posted in Appetizer, Canadian, Food and Wine, French, Main dishes
Tagged Au Pied de Cochon, duck, foie gras, food, Montreal, Quebec, restaurant
21 Comments
