Sens, France
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- Dress Up These Pigs in a Blanket for the Big Game (You'll Hardly Recognize Them)
- The Crunchy, Salty Snack Every Super Bowl Party Needs
- The Other Thing To Do With Bacon (Besides Eat It)
- The Juicy, Meaty Cut of Chicken You Forgot About
- How To Turn an Overstocked Pantry Into an Addictive Meal
- We Buy These 7 Fruits and Vegetables Already Prepped, and Feel No Shame About It
- These Cookies Can All Be Made In Less Than An Hour
- Better Hot Chocolate Is Just A Snow Day Away
- A Can Of White Beans Just Saved Winter
- The Ultimate Guide to Buying and Using Sugar
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Category Archives: Main dishes
Sauce African
Our neighbor Laurent had a ravenous craving for Thai cuisine. There are a few restaurants here, one run by a Thai lady, that purport to be purveyors of authentic Thai cuisine. Having eaten at 1 of these restaurants where my … Continue reading
Posted in Asian, Cooking, Food and Wine, Main dishes, Recipes, Thai
Tagged beef, Chicken, cooking, curry, food, food photography, fried rice, frog legs, recipe, stir fry, Thai
9 Comments
Pork Cheeks with Red Coco Beans
In France, pork cheeks are classified as “les abats” or offal because they are attached to the pig’s head. The head, considered by no Frenchman ever as a thrown away item, is part of the stripped carcass. I don’t even … Continue reading
Posted in Cooking, Food and Wine, French, Main dishes, Recipes, side dish
Tagged cooking, food, food photography, French, fresh beans, olives, pork cheeks, recipe, tajine
10 Comments
Pork
Back in the day, when we were in Niger, I remember being invited to a pig roast hosted by another American and his Vietnamese wife. I will never forget this barbecue because when the pig was done, every inch of … Continue reading
Posted in American, Cooking, Food and Wine, French, Main dishes, Recipes, Sandwich
Tagged cooking, food, food photography, French ribs, grilling, pork belly, recipe, sandwich, thyme, turnips
7 Comments
Oh La La!
Well I’m finally back in France and have been here since June 7th, but then a bunch of annoying things happened, like my computer declaring itself old and dead. I won’t bore you with the saga of how I ordered … Continue reading
Posted in Cooking, Food and Wine, French, Main dishes, side dish
Tagged cooking, fingerling potatoes, food, food photography, green beans, lardons, roasted chicken
13 Comments
Vide Congelateur USA
Along with the weather, things are heating up here in Honesdale! It’s always the not-quite -so-apparent things that can fall through the cracks when you’re backing out of one house to go to the other and we’re making our lists … Continue reading
Posted in American, Asian, Cooking, Food and Wine, Main dishes
Tagged asian, Chicken, cooking, food, food photography, recipe, snow peas, stir fry, yellow squash
9 Comments
Creole Chinese Baby Back Ribs
Baby Jesus knows where I got these ribs 😀 They were in the freezer and I try to avoid looking at the label which could affect my morale and enthusiasm. I rubbed the ribs with either Emeril’s essence or my … Continue reading
Posted in American, Cooking, Food and Wine, Main dishes, Recipes, Salad
Tagged Char Sui, cooking, creole, ditalini, food, food photography, macaroni, recipe, ribs, salad
9 Comments
Roasted Rack of Lamb with Squash
Like the ubiquitous Angus beef, Australian lamb seems to be the new heart throb in our neck of the woods. It’s everywhere, real expensive and doesn’t compare to the flavor of New Zealand lamb. However, at least our meat suppliers … Continue reading
Posted in American, Cooking, Food and Wine, Main dishes, Recipes
Tagged cooking, food, food photography, herbs, rack of lamb, recipe, sun dried tomatoes, tajine, yellow squash
7 Comments
