Category Archives: Asian

Travers de Porc Laque

My husband and daughter are coming next week.  So excited.  They would probably like to eat ribs and potato salad.  So why did I make it today?  I don’t know.  I’m old :D  Anyway, I have more ribs in the … Continue reading

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Posted in American, Asian, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , | 19 Comments

Vaguely Indian

I wanted to eat fresh peas.  Why?  Because it’s time and they’re in the market.  It’s always such a quandary; should I eat them plain with just some lardons and shallots? A carbonara with lardons, fresh pasta and cream?  Lamb … Continue reading

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Posted in American, Asian, Cooking, Food and Wine, Indian, Main dishes, Recipes | Tagged , , , , , , , | 20 Comments

Baby Bok Choy with Shrimp and Quail Eggs

  Things are ratcheting up.  The cats, dog and I have our reservations and tickets.  The wellness exam for the animals is set for the 20th, within the 10 day limit for departure, suitcases are down from the attic.  Bandit and … Continue reading

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Posted in Asian, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , , , , , | 28 Comments

Spicy Lamb and Vegetable Stir Fry

Aubergine is one of my favorite vegetables.  I found these small, Sicilian aubergine at the Price Chopper market during an old, retired people’s “balade” in Matamoras, P.A.  My husband and I go on rides when, although there’s plenty to do at … Continue reading

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Posted in American, Asian, Food and Wine, Main dishes, Vegetables | Tagged , , , , , , | 17 Comments

“So This Is Where She Makes Her Mistake”

In some classic literature novel there is a character who always says, “So this is where (he/she) makes (her/his) mistake.”  I think it was Mr. Wickfield in David Copperfield, but I’m not sure.  Still, it’s a quote I’ve always liked … Continue reading

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Posted in Appetizer, Asian, Chinese, Cooking, Food and Wine, Recipes | Tagged , , , , , , | 15 Comments

Lady Fingers

When I was in New Jersey, I bought a pork belly at the Asian Market, thinking to make Shinae Robinson’s caramelized pork belly again. And I did, but what I really wanted to make today was lady fingers/okra/gumbo.  That, and to … Continue reading

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Posted in Asian, Cooking, Food and Wine, Japanese, Main dishes, Recipes, Vegetables | Tagged , , , , , , , , , | 23 Comments

Size Matters

Back in the day, before Perdue and Tysons, I was always impressed with large poultry.  “Look and this big ole, juicy chicken” I would triumph to my husband in grocery stores, who frankly didn’t care until it was cooked and on … Continue reading

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Posted in Asian, Cooking, Food and Wine, Japanese, Main dishes, Recipes, side dish, Vegetables | Tagged , , , , , , , , | 14 Comments