Author Archives: cookinginsens

About cookinginsens

An American living in Burgundy, France

Fried Chicken, Macaroni and Cheese

We invited Le Parret over for a casual lunch of chicken, macaroni and cheese.  You should have seen the effort he made to remain polite when he saw me frying the chicken, distaste written all over his face.  When I put … Continue reading

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Posted in American, Cheese, Cooking, Food and Wine, Recipes, side dish | Tagged , , , , , , | 13 Comments

Lamb and Barley Soup

Here in Sens, the days are starting to heat up, although the mornings are still chilly.  I think, because of the heat, our lunchtime appetites have diminished and we are more willing to eat moderately after it starts to cool down, about … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes, Soup | Tagged , , , , , , | 5 Comments

Trifling

Whenever my husband and I are in France together, it’s as if we are on vacation, no matter what our real responsibilities are; registering the cars, going to the bank, fielding estimates for house renovation, replacing the gas bottle for … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , , | 12 Comments

Sandwich Jambon a l’os

There is nothing so good as a sandwich, no matter the filling, made with a fresh, crusty baguette.  I filled today’s sandwiches with watercress, heirloom tomatoes, mayonnaise and jambon a l’os or ham cooked on the bone. Ham on the … Continue reading

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Posted in Cooking, Food and Wine, French, Sandwich | Tagged , , , , , , | 25 Comments

Smoked Salmon Pate

M. Parret showed me something interesting about butter; I had just bought a new batch of butter but had a small piece of leftover butter from the last batch still in the butter dish.   He pointed out that because … Continue reading

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Posted in Appetizer, Cooking, English, fish, Food and Wine, Hors d'oeuvres, Recipes, Salad | Tagged , , , , , , , , , | 30 Comments

Travers de Porc Laque

My husband and daughter are coming next week.  So excited.  They would probably like to eat ribs and potato salad.  So why did I make it today?  I don’t know.  I’m old :D  Anyway, I have more ribs in the … Continue reading

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Posted in American, Asian, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , | 19 Comments

Les Bouchots

Jade and I pined for fresh fish and seafood when in the States.  I particularly missed fresh oysters (Gillardeau and Tarbouriech) and fresh mussels(Bouchots).  These smaller, delicate mussels are perfect with a variety of sauces.  Today I decided to go … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes | Tagged , , , , , , , , | 20 Comments