We’re invited over to a neighbor’s tonight at 10:00 p.m. for a New Year’s celebration. Our refrigerator is choked with leftover odds and ends. I’ll be cooking again tomorrow, a boneless lamb roast from New Zealand, and thought I could make a little room by boiling up the leftover goose, fresh uncooked squash and the usual soup enhancers. My husband made himself a liverwurst sandwich to go with.
Happy New Year my friends and courage to you in surviving the upcoming hell hole we’re walking into on January 20th. Yes, I said it 😀