Tag Archives: tajine

Crispy Duck Legs with Spinach Ragout

Back from 3 days in the mountains, I needed to address some refrigerator issues; a bag of spinach, a tomato, a bell pepper, 1/2 of a red onion and parsnips. I “stepped away” from the bacon and made a nice … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes, side dish | Tagged , , , , , , , , , | 14 Comments

Shinae Robinson’s Tajine Caramelized Pork Belly with Lady Fingers

Shinae Robinson is a cook that I’ve friended on Facebook for maybe over a year.  She makes wonderful Vietnamese/Korean/Asian/American food.  I constantly salivate when I visit her page.  So why didn’t I know she had a blog?  Duh.  I really … Continue reading

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Posted in Asian, Cooking, Food and Wine, Main dishes, Recipes, Vegetables, Vietnamese | Tagged , , , , , , , , , | 20 Comments

Tajine Braised Smoked Pork Ribs

Since I retrieved it from Sens, I seem to be using my Emile Henry tajine a lot.  Emile Henry is not paying me, but he should be  Maybe I’m using it a lot because it’s great for cold weather foods, has a … Continue reading

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Posted in Cooking, Food and Wine, German, Main dishes, Recipes | Tagged , , , , , , , | 19 Comments

Home Again

I remember when Carole King’s Tapestry album came out.  Everyone knew all the words because everyone had the album, and it was constantly playing at your house and your friends’ houses for months until we all decided to move on. … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , | 20 Comments

Lamb Tajine with Pears

There’s a definite chill in the air.  A little windy too.  After those hateful few days of 90 and 100 degree (Fahrenheit, Roger) weather, I must say I was cheered  Time for a warming coffee and hot chocolate at Le Plat … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Recipes | Tagged , , , , , , , , | 23 Comments

Souris d’Agneau with Fresh Pappardelle

It was cold, then it was hot and now it’s cold again.  I had closed down my ovens for the season but decided to give it one more go with the lamb shanks braised in one of my numerous tajines. … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Recipes | Tagged , , , , , , | 50 Comments

Oven Braised Flanken Beef Ribs

It would be dishonest if I didn’t say I wasn’t slightly annoyed that my barbecued flanken ribs http://cookinginsens.wordpress.com/2012/05/28/beef-ribs-macaroni-and-cheese-memorial-daypentecost/ weren’t perfect.  I hate that!  Yes, they were wolfed down and praised to high heaven but they weren’t the crusty, tender goodness that they … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , | 34 Comments

Tarragon Pork Steaks

I found some ridiculously large pork steaks on sale.  The French cut is “echine de porc” and I immediately thought, “This is a job for super tajine”. On the same shopping trip, I stopped by the local nursery and bought a … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , | 18 Comments

Veal Roast with Peppers

After New Year’s there was a sale on small veal roasts.  Such a deal that I bought two of them.  In the market I found some nice peppers and thought I would go for a rustic tajine of veal, peppers … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Recipes | Tagged , , , , , , , | 31 Comments

Chicken Korma

I’d forgotten about chicken korma until I visited one of my favorite sites Rasamalaysia  http://rasamalaysia.com/chicken-korma/2/.  This is a wonderful Indian recipe and I can’t believe that I didn’t remember it.  So many good things to eat and so little time! I … Continue reading

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Posted in Cooking, Food and Wine, Indian, Main dishes, Recipes | Tagged , , , , , , | 16 Comments