Tag Archives: roasted

Butter Roasted Duck Legs with Brussel Sprouts

Annashortcakes is a blog I follow and I am always interested to see her new posts.  The other day she had an unique recipe for mustard marinated and grilled brussel sprouts.  I meant to duplicate the recipe to the letter … Continue reading

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Posted in American, Cooking, Food and Wine, French, Main dishes, Recipes, side dish, Vegetables | Tagged , , , , , , , | 24 Comments

Saturday: Roasted Aubergine with Cumin Vinaigrette and Randomness

I drove my new/used Fiat to the market today for the first time with my husband braking all the way :D  Such fun!  I haven’t driven for over 7 months and driving has never been my forte, so it was … Continue reading

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Posted in American, Asian, Cooking, Food and Wine, Main dishes, Recipes, Vegetables | Tagged , , , , , , , , , | 43 Comments

Hoisin Roasted Duck Breast with Zucchini and Yellow Pepper

I used my last two French duck breasts today.  Oy vey!  I’ll go to Fresh Paradise http://www.frischeparadies.eu/stores/stuttgart.html tomorrow for some imported :)  As a matter of fact, I think I’ll pick up some German goose breasts also.  You have to bone them … Continue reading

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Posted in Asian, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , , , | 22 Comments

Roasted Parsnips, Mushrooms, Romano Beans and Crispy Fried Fish

A blog site that I follow, Our Growing Paynes,  http://ourgrowingpaynes.wordpress.com/2013/04/23/roasted-mushroom-and-parsnip-ravioli/ gave me wonderful idea for what to do with my aging parsnips and mushrooms that were giving me bitter looks in the downstairs refrigerator and my loving, friendly romano beans that … Continue reading

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Posted in American, Cooking, fish, Food and Wine, Main dishes, Recipes, Vegetables | Tagged , , , , , , , , , | 25 Comments

Bavarian Roasted Chicken with Chard

All Recipes http://allrecipes.com/Recipe-Tools/Print/Recipe.aspx?recipeID=228363&origin=detail&servings=6&metric=false interested me with a caraway, fennel and herb rubbed roasted chicken that they said came from the Bavarian region of Germany.  Okay.  I didn’t have any caraway seed but used internet recommended dill instead and I forgot to add … Continue reading

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Posted in Cooking, Food and Wine, German, Main dishes, Recipes | Tagged , , , , , , , | 22 Comments

Honey Mustard Roasted Duck Legs with Pears

I saw one of my older posts on another site, maybe pinterest?  Anyway, it was honey mustard chicken with sweet potatoes http://cookinginsens.wordpress.com/2011/10/04/honey-mustard-chicken-and-sweet-potatoes/ and I thought it was high time for some honey mustard something!  I didn’t have chicken or sweet potatoes, but … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , , | 35 Comments

Roasted Garlic Chicken

I have a Greek-Sudanese friend that, no matter how her homemade recipes begin, they always end with, “and then you put lemon”.    She would like this recipe because you begin with a nice chicken, a couple of garlic heads … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Recipes | Tagged , , , , , , | 14 Comments

Jamie Oliver’s Stuffed Rack of Lamb

I had the hardest time understanding Jamie’s instructions for cutting the rack for stuffing: “Cut between the bones and through the eye of the lamb, leaving 1cm of meat still attached at the bottom”.   “Put this mixture(the stuffing) between … Continue reading

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Posted in Cooking, English, Food and Wine, Main dishes, Recipes, Vegetables | Tagged , , , , , , , | 22 Comments

Lemon Honey Salmon

Salmon is wonderful,  salmon on the grill is fantastic and salmon with roasted asparagus is gourmet.   This is an easy, elegant, palate pleasing plate.   The salmon is marinated and basted in lemon, honey and butter.  The same mixture, … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Vegetables | Tagged , , , , , , , , | 4 Comments