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Tag Archives: rillettes
Rillettes de Lapin a la Dave
I first started blogging in November 2010 at Blogspot. Peggy S, an old friend, asked me what my goal was or something like that. “Goal?”, I puzzled. After that I just felt like I was missing something. … Continue reading
Eating French
We were first invited to a meal with the French in Niger, probably about 1984-85. We had become friends with several French firemen, policemen and their spouses through our horseback riding club. Quite an adventurous group; they would organize … Continue reading
Posted in Appetizer, Cooking, Dessert, fish, Food and Wine, French, Hors d'oeuvres, Main dishes, Recipes, Salad, side dish, Vegetables
Tagged apple tart, asparagus, au jus, bourgogne, burgundy, cheese, cooking, cote de boeuf, crement, food, horseradish, mullet, mushrooms, mustard, mustard seed, parsnips, petites pousses, potatoes, prime rib, raifort, recipes, richebourg, rillettes, roasted vegetables, rouget, saffron sauce, safran, salad, salmon, sauce, saumon, wine, zucchini
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Salmon Rillettes
Our neighbor, Mme Parret, makes the best duck rillettes. Even the best traiteur here in Sens can not compete with her. Rillettes is a type of pate made with slow cooked, shredded meat and fat. You can also make … Continue reading



