Tag Archives: pork roast

Grilled Pork Roast with Peach Salsa

Another Gasuddin story. When I first interviewed Gasuddin, I nearly didn’t hire him.  He was a small, whippy looking man with jet black, straight hair and the pencil thin mustache of an old time villain. You know, the kind that … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , , | 38 Comments

Herbed Pork Roast with Pears

I got the cutest little pork roast at the butcher’s the other day!  Normally, this is a piece he cuts into pork chops but try as he did to slice it for me, I insisted on having it whole, thinking … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Recipes | Tagged , , , , , , , | 24 Comments

Herb and Garlic Crusted Pork Roast

The little 1 kg or 2 lb pork roasts I find here are perfect when you are not feeding a crowd, but still want to feed 4-6 or 2 with leftovers for sandwiches.  I bought 3 of these when they … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Recipes | Tagged , , , , , , | 23 Comments

Proscuitto Wrapped Pork Loin

We bought our first house about 3 miles down the same road from my husband’s parents’ house in the New York Catskills.  Beautiful house, wooded on about 3 acres, deer and the occasional bear passing through.  We decided not to rent it … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , , | 28 Comments

Roasted Pork Sandwich with “Bottom of the Pan” Relish

A photographer, Myles New, posted a recipe in this month’s Jamie magazine for roasted pork sandwiches.  Looked good.   I had a small(916 grams) rolled pork loin roast in the freezer that I got on sale at Carrefour for 3 … Continue reading

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Posted in Cooking, English, Food and Wine, Main dishes, Recipes, Sandwich | Tagged , , , , , | 19 Comments

Pork Loin Roast with Two “Pommes”

In France potatoes and apples are both pommes or apples.  But the potato is an earth apple or pomme de terre, while the apple is just an apple or maybe pomme de tree :) Whenever I make pork roasts or … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , | 13 Comments

Pork Roast with Balsamic Potatoes

This is supposed to be a Jamie recipe http://www.foodnetwork.com/recipes/jamie-at-home/balsamic-baked-onions-and-potatoes-with-roast-pork-recipe/index.html, but I so couldn’t be bothered that I decreased amounts, ignored cooking methods and added a turnip.  The good thing about Jamie is that he knows his ingredients and flavors, so as … Continue reading

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Posted in Cooking, English, Food and Wine, Main dishes, Recipes | Tagged , , , , , , | 13 Comments

Honey Mustard Pork Rib Roast with Pear Salsa

Off flame cooking I was just reliving the standing prime rib roast we had the other day and was regretting that I didn’t get a picture of it as it came out of the oven; guests and other preoccupations. I … Continue reading

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Posted in American, Cooking, Food and Wine, French, Fruit, Main dishes, Recipes | Tagged , , , , , , , , , , , , , | 8 Comments

Basque Pork Roast with Vegetables

I found this Basque palette de porc on sale in the supermarket.   The palette de porc (little cured pork roast, like a small ham) that I usually see is enrobed in a Alsatian sauce of mustard and called “deviled”. … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Vegetables | Tagged , , , , , , , , | 4 Comments

Sunday Dinner: Smoked Pork Roast with Red Endive

I know, I know.   I’ve just done a pork dish but this roast called our name as we passed the traiteur section in the supermarket.   I had planned to roast a chicken but it will have to wait … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Vegetables | Tagged , | 7 Comments