Sens, France
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- If You Were a Pastry, What Would You Be?
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Tag Archives: goose
Roasted Goose Sandwich with Bottom of the Pan Relish
First of all, congratulations to the American people for yet another free and fair election. Mr. Romney you fought the good fight. Good luck to you President Obama in your second term. I couldn’t help but notice these mini-ham shaped … Continue reading
Posted in Cooking, English, Food and Wine, German, Main dishes, Recipes, Sandwich
Tagged cooking, food, German, goose, recipes, roasting, sandwich
22 Comments
Going Frugal: Croquettes d’Oie
One of my favorite blogs is Frugal Feeding http://frugalfeeding.wordpress.com/. He succeeds in preparing good, appetizing food, economically. I understand he’ll be emphasizing vegetarian dishes this year but I won’t hold that against him. I like vegetables and the peperonata that he … Continue reading
Posted in American, Cooking, Food and Wine, Main dishes, Recipes
Tagged cherry sauce, cooking, croquettes, food, goose, recipes
15 Comments
Christmas Goose with Apples and Calvados
The goose was really good even though my husband had to pull out the odd quill and feather with pliers. I hate that. The goose was stuffed with apple pieces marinated in Calvados, then surrounded with apple wedges before roasting. … Continue reading
Posted in Cooking, Food and Wine, French, Main dishes, Recipes
Tagged apples, calvados, Christmas, cooking, food, French, goose, recipes
20 Comments
Goose Foie Gras Salad
Someone asked me the other day about the “climate” in France concerning the force feeding of ducks and geese to obtain foie gras. Correct me if I’m wrong but I believe that the French are mainly concerned with their own … Continue reading
Sauteed Foie Gras sur Brioche with Cherry Sauce
Well it’s the beginning of the cherry season and my thoughts turn to La Madeleine. It was at this 2 star Michelin restaurant here in Sens, that I had a hot appetizer of sauteed foie gras with cherry sauce. Patrick … Continue reading
