Tag Archives: Char Sui

Char Sui Quail with Two Salads

Posted on April 3, 2013 by

The refrigerator is almost bare of vegetables.  All I’ve got left is beets and spinach.  It seems such a hardship not being near a Sens style farmers’ market  My full bunch of celery served the cause today in a Martha … Continue reading →

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Posted in Asian, Chinese, Cooking, Food and Wine, Japanese, Main dishes, Recipes | Tagged , , , , , , , , , , , | 23 Comments

Char Sui Pork Chops

Posted on August 24, 2012 by

Well, I’ve made our reservations on the Zen train for the boarding school in Alsace, I’ve booked the dog into the Doggy Pension for next Tuesday, I’ve gotten the French doctor to sign off on a “good health” certificate for … Continue reading →

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Posted in Asian, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , | 21 Comments

Char Sui Chicken

Posted on March 10, 2012 by

Don’t you just love the new “views by country” stats at wordpress?  5 people from Poland looked at my blog today and 5 from Hungary!   Welcome Polish people!  Dzień dobry!  Welcome Hungarian people!  Üdvözlünk! Anyway, when we first married, my husband … Continue reading →

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Posted in Asian, Cooking, Food and Wine, Japanese, Main dishes, Recipes | Tagged , , , , , | 25 Comments

Char Sui Pork Tenderloin

Posted on December 16, 2011 by

There are just some days when you can’t be bothered but you still want something good to eat.  Normally when I make char sui pork, I like to hang it from oven racks with “S” hooks but I couldn’t be … Continue reading →

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Posted in Asian, Cooking, Food and Wine, Main dishes, Recipes | Tagged , , , , , , | 7 Comments

Rainy Day Char Sui Quail

Posted on August 3, 2011 by

Miserable weather outside today.   I decided to put the internet country music radio station on, put on my boots and go all cowboy on some quail, beheading them (why oh why do the French feel it’s necessary to leave … Continue reading →

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Posted in Asian, Chinese, Cooking, Food and Wine, Main dishes, Recipes, Salad | Tagged , , , , , , , , | 7 Comments

Char Sui: Chinese Barbecued Pork

Posted on February 15, 2011 by

One of my favorite things to prepare is Char Sui pork.   Slightly charred on the outside, juicy and succulent on the inside,  it can be prepared in a barbecue, smoker or an oven.   My favorite is the oven method … Continue reading →

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Posted in Chinese, Cooking, Food and Wine, Main dishes, Sandwich | Tagged , , , , , , , | 8 Comments