Category Archives: Salad

In Case of Famine

I always worry about not being able to find or not having enough of some cooking ingredient, spice or whatever.  Probably because I spent a lot of time in countries where this always happened.  So that’s why. Olive Salad  

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Posted in American, Cooking, Food and Wine, Recipes, Salad | Tagged , , , , , | 10 Comments

Baby Beef

My husband loves the old fashioned American diners that you can still find on the East coast.  Nothing like the hamburger joint in Pulp Fiction, way too upscale, but he likes the ones with meat loaf, roast beef specials and … Continue reading

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Posted in American, Cooking, Food and Wine, Main dishes, Recipes, Salad | Tagged , , , , , , , | 25 Comments

Chantal’s Barbecue

Tonio, a retired master mechanic, has his personal dream garage 2 doors down from our house.  He works on cars for his friends and friends of his friends, but mostly just hangs out Monday through Friday, 8-5, talking, puttering around … Continue reading

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Posted in Cooking, Food and Wine, French, Main dishes, Salad, side dish | Tagged , , , , , , | 24 Comments

Olive Salad for Muffuletta

I’ve been thinking about New Orleans muffuletta sandwiches a lot!  And really, I’ve been thinking about the muffuletta olive salad which is delicious.  You can just put it on a piece of bread or mound it on salad greens and … Continue reading

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Posted in American, Cooking, Food and Wine, Italian, Main dishes, Recipes, Salad | Tagged , , , , , , | 35 Comments

Grilled Veal Ribs with Japanese Potato Salad

  It’s strange but I guess rolled meat roasts are not common in Stuttgart.  I did find one a while back but after that experience I always buy them in France to bring back to Stuttgart.  With so many other cuts of … Continue reading

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Posted in American, Asian, Cooking, Food and Wine, Japanese, Main dishes, Recipes, Salad, side dish | Tagged , , , , , , , , , | 33 Comments

Not Chiquetaille d’Hareng Fume

I’ve told you about Edmond Pierre in Haiti and the chiquetaille we used to eat on his boat. In fact there were two different types of chiquetaille, one made with dry, salted cod and the other with dry, salted and … Continue reading

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Posted in Appetizer, Cooking, fish, Food and Wine, Haitian, Recipes, Salad | Tagged , , , , , , , , , , , | 33 Comments

Down Under

I’ve been seeing quite a few fabulous food blogs from Australia.  Seems to me they’re eating pretty good, maybe better than a lot of us! It’s not just sheep, sheep, sheep, grubs, crocodiles and kangaroos.  No, we’re talking about an appetizing, … Continue reading

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Posted in Australian, Cooking, Food and Wine, Main dishes, Recipes, Salad | Tagged , , , , , , , , | 38 Comments