Sens, France
Visitors
Saveur- Where to Eat Pizza in Naples, Italy
- Sweet and Simple
- Roasted Eggplant with Goat Cheese Tahini and Pine Nuts
- The Right Stuff: Making Neapolitan Pizza at Home
- Welcome One, Welcome All: Tucker's Restaurant in Cincinnati
- Chef's Special
- Anatomy of a Pizzeria
- Drink Pairings for Pizza
- Friday Cocktails: French Monaco
- Top Tomatoes
- Epicurious
- Recipes to Celebrate Arrested Development's Return
- Nervous About Nettles, Round 1
- Crostini: The Ultimate Easy Summer Appetizer
- Helping Lunch Survive a Commute
- Sustainable Grilling with Barton Seaver
- What I Ate and Drank in North Korea: What Are Your Questions?
- Timidity at the Table: Brains, Anyone?
- Father's Day Gifts for Handy Dads
- 20 Great Food and Drink Events This Week
- Doable Challenge: Go for Healthy Grilled Fish and Seafood
Foodie blog roll
Petitchef
FoodGawker Gallery
Blog surfer
Foodista
Tasty Days
Category Archives: Chinese
Char Sui Quail with Two Salads
The refrigerator is almost bare of vegetables. All I’ve got left is beets and spinach. It seems such a hardship not being near a Sens style farmers’ market My full bunch of celery served the cause today in a Martha … Continue reading
Posted in Asian, Chinese, Cooking, Food and Wine, Japanese, Main dishes, Recipes
Tagged asian, Char Sui, chinese, cooking, food, food photography, Japanese, noodles, quail, recipes, salad, Vegetables
23 Comments
Really Easy Fried Rice
When I got married, one of the first “exotic” dishes I made was fried rice from a Betty Crocker cookbook. I thought about this because I had a little leftover rice, scallions and ham in the fridge. This recipe … Continue reading
Posted in Chinese, Cooking, Food and Wine, Main dishes, Recipes
Tagged chinese, cooking, easy, food, food photography, fried rice, recipes
19 Comments
Living in the City
I just realized something yesterday that all of you have probably knew. Stuttgart is a city and not in a Paris kind of way. It’s a city like Washington, D.C. or New York or Los Angeles. Big, sprawling and impersonal. … Continue reading
Posted in Chinese, Food and Wine, Greek, Main dishes
Tagged chinese, food, food photograpy, Germany, Greek, restaurants
33 Comments
Chinese Sunday
Hungry but not quite up to massive quantities of pork, we decided to have lunch in one of the town center’s Chinese restaurants. The fact that this particular restaurant had lots of Chinese customers, recommended it. Unfortunately I didn’t pay … Continue reading
Posted in Chinese, Food and Wine, Main dishes
Tagged chinese, food photography, Germany, restaurant, Stuttgart
31 Comments
Eating Around: Tung Yuen, Strasbourg
Really, there’s only so much heavy, pork and carbohydrate overkill Alsatian food that you can eat when it’s 34 degrees (Celsius, Roger) outside. Jade, of course, had to have one more ham hock before she went back to school, but … Continue reading
Posted in Appetizer, Asian, Chinese, Cooking, Food and Wine, Main dishes
Tagged chinese, food, restaurant, Strasburg, Tung Yeun
38 Comments
Can Anyone Tell Me How To Make This?
The photo above is copy-pasted from Juliana Loh’s website http://julianaloh.com/blog/ It is a spicy Sichuan crispy whole fried fish. I had something like this in Bangladesh once, only with a sweet and sour sauce. Juliana had this at Beijing … Continue reading
Posted in Chinese, Cooking, fish, Food and Wine, Main dishes
Tagged chinese, cooking, crispy, food, Sichuan, whole fish
14 Comments
Steamed Shrimp and Pork Dumplings
On a visit to Hong Kong, we ended up somehow off the beaten, tourist track hungry and thirsty. All the restaurant signs and menus were written in Chinese and we didn’t have word one of the language outside of … Continue reading
Posted in Appetizer, Chinese, Food and Wine, Kitchen tools
Tagged bamboo steamers, chinese, dim sum, dumplings, food, Hong Kong, travel
17 Comments
Rainy Day Char Sui Quail
Miserable weather outside today. I decided to put the internet country music radio station on, put on my boots and go all cowboy on some quail, beheading them (why oh why do the French feel it’s necessary to leave … Continue reading
Talking China, Eating Italian
I think it was in the early 90s that we combined a tour of Hong Kong, People’s Republic of China and Thailand. Never tour group people, I planned the trip a year in advance, seeking out the family-owned, mid-level hotels … Continue reading
Yakisoba, Japanese Fast Food
I suppose I’m not so much of a Wagamama addict, as a Asian noodle addict. Every time I see a bowl of noodles, especially with soup, I want some. This might have it’s roots in our visit to People’s Republic … Continue reading
Posted in Asian, bento, Chinese, Cooking, Food and Wine, Japanese, Main dishes, Recipes
Tagged Chicken, cooking, fast food, food, Japanese, noodles, recipes, Vegetables, yakisoba
8 Comments
