Sens, France
Visitors
Saveur- Epicurious
- Fridge Styles: What to Buy?
- Pickled Romanesco
- 10 Tasty Kebab Recipes
- Healthy Side Dishes for a Cookout
- 12 Reasons We Love Vermont
- The Worst Bartender in New York City
- Searching for Good Bread
- Seafood Safety on a Shrinking Planet
- If You Were a Restaurant, Which One Would You Be?
- Ask Kemp: Super-Easy Pizza Recipe
Foodie blog roll
Petitchef
FoodGawker Gallery
Blog surfer
Foodista
Tasty Days
Category Archives: bento
Salmon and Marinated Shrimp Salad for Bento
Good news! My husband just got promoted to the Foreign Service equivalent of a 2 star General! So proud of him. Of course I’ve always known he was superior Jade and I will finally join the officer and gentleman on … Continue reading
On The Road Again
A noisette of lamb is the filet mignon portion. Racing through the store, trying to find something for my train bento tomorrow, I lucked up on some lamb noisettes. They are very nice I also grabbed some marinated shrimp, seafood … Continue reading
Posted in bento, Cooking, Food and Wine, French, Main dishes, Recipes
Tagged bento, cooking, food, lamb, recipes
24 Comments
Doing Jade’s Bento
A lot of things were going on today. There was the dentist, the veterinarian, the pharmacy, the market, the fishmonger, the supermarket, M. Parret and a rebellious gas grill. I won’t bore you with the details but amid all this to-ing and … Continue reading
Posted in Appetizer, Asian, bento, Cooking, Food and Wine, Japanese, Recipes
Tagged Chicken, chilli butter, cooking, food, grilling, honey mustard, Inarizushi, oysters, recipes, Tuna
34 Comments
Inarizushi with Tuna
I’ve probably said this before, but I started looking at blogs to get ideas for bento boxes. My favorite site was Cooking Cute but I don’t think she’s blogging anymore. For a long time now, my “go to” for bento … Continue reading
Posted in bento, Cooking, Food and Wine, Japanese, Recipes
Tagged aburaage, bento, cooking, food, Inarizushi, Japanese, quail eggs, recipes, tofu
20 Comments
Lemon Glazed Chicken Nuggets
Jade has a school outing on Sunday and I thought I would make a bento box for her lunch. She loves fried chicken, so I made some cute, little chicken nuggets with a sweet/sour lemon glaze. Inspiration for the fried … Continue reading
Udon Shrimp Bowl and Miso Salmon
I love the vegetables in Asian cuisine and especially those in Japanese noodle bowls. I’m always so nervous when cooking the vegetables. I don’t want them to lose their beauty and crunch. I suppose it’s because my mom, … Continue reading
Posted in Asian, bento, Cooking, fish, Food and Wine, Japanese, Main dishes, Recipes, Vegetables
Tagged cooking, cucumber, food, miso, noodles, recipes, salmon, Shrimp, udon, Vegetables
9 Comments
Japanese Curry Chicken in Waiting
Any day now I’m supposed to be receiving some fresh udon noodles from the Sushi Boutique in Paris. Following in Kay’s footsteps, http://myhomecookedmeals.blogspot.com/2011/04/dinner-tonight-japanese-style-kare.html, I decided to make chicken curry to have on hand when the noodles arrive. I browned some chicken … Continue reading
Yakisoba, Japanese Fast Food
I suppose I’m not so much of a Wagamama addict, as a Asian noodle addict. Every time I see a bowl of noodles, especially with soup, I want some. This might have it’s roots in our visit to People’s Republic … Continue reading
Posted in Asian, bento, Chinese, Cooking, Food and Wine, Japanese, Main dishes, Recipes
Tagged Chicken, cooking, fast food, food, Japanese, noodles, recipes, Vegetables, yakisoba
8 Comments
Goma-ae Sesame and Spinach Salad
Japan Centre, a Japanese supply on line store, sent me an e-mail last night with this recipe. I didn’t intend to post today but I like spinach and the recipe was interesting, so I decided to just make the spinach, … Continue reading
Posted in Asian, bento, Cooking, Food and Wine, Japanese, Main dishes, Recipes
Tagged bento, cooking, food, Japanese, recipes, sesame, spinach
2 Comments
