Too busy having my rant and working with Jade on her blog today: http://jade00.wordpress.com/. Didn’t really plan dinner. The veal burgers turned out nice. I shaped them to fit on the baguette. Noteworthy were the grilled vegetables, marinated in olive oil and garlic.
I love the idea of grilled tomatoes on a burger.
Not easy being a mentor, cook writer and photographer – but you’re doing it , and doing it brilliantly. Does veal mean cheese in another language?
Veal: Cute little baby cows. Tender
Veal burgers would be special but with reblochon cheese. That takes it well beyond just being a burger. One of my all time favorite cheeses.
I just started making burgers with veal and prefer it to beef. But what I want to do soon is lamb!
Wow! those looks mouthwatering burgers are truly a work of attraction. I’m sure it would be one of our favorites.
Bon appetit!
Burger on a baguette.. That is clever and creative! I really love veal burgers!
Thank you Ambrosiana